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DIVE INTO OUR WORLD OF CACAO
Coffee & Cacao Banana Smoothie
The goodness of banana with the health-promoting properties of cacao come together in this silky smooth smoothie! Here’s what you need to...
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A Few Thoughts on Sugar
What sugar do we use in our chocolate? There are millions of write-ups about sugar on the internet, and most of us know that white...
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Introducing the Espresso Bar!
When we discovered Blue Tokai Coffee Roasters, we knew we had to make a coffee bar. We did lots of experiments and came out with a clear...
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Understanding Chocolate Labels
All chocolates are created equal, right? We often get asked how our chocolate is different from the commercial chocolates sitting next to...
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Chocolate Chia Breakfast Pudding
Why do we love Chia Seeds so much? They are a superfood, which basically means they are really good for us. They deliver a massive amount...
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Banana, Orange & Cacao Smoothie
¼ Cup Brazil Nuts 1 Ripe Banana (I always like my frozen but its optional) 6 Chopped Dates ¼ Cup Cacao Nibs Additional water (optional)....
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A quick guide to bean-to-bar chocolate
In a nutshell, chocolate that’s made entirely from scratch, beginning with the cacao beans and developed entirely by the chocolate maker...
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Peru Maranon Limited Edition
These beans are now known as the rarest beans in the world and we managed to source a very small amount to make this amazing chocolate....
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